An elegant buffet table setup boasts various dishes, including salads, fruits, and appetizers, gracefully arranged on glass shelves. In the foreground, a decorative tree centerpiece adds charm, perfect for celebrating special moments like getting your marriage license in NJ.

Chef Driven Wedding & Event Menus in Northern NJ

Cuisine Your Guests Will Talk About for Years to Come

From our top shelf open bar to our chef driven menus, Brooklake in Florham Park, New Jersey is known for wedding and event cuisine your guests remember. Here in Northern New Jersey, you and your guests enjoy everything from curated hors d’oeuvres to beautifully plated entrees and desserts, with menus that can be classic, globally inspired, or completely custom for your celebration.

“The food was absolutely delicious and guests loved the amount of food, plus the cocktail hour and the Viennese.” — Elizabeth C.

Custom Catering for Weddings & Events at Brooklake

We host only one function at a time, so your wedding or event menu receives the attention it deserves. Your Event Specialist works directly with our culinary team to plan each course and personally supervise your event so everything arrives on time and beautifully presented. Couples appreciate how easy it is to accommodate vegetarian, vegan, gluten free, kosher style and other dietary needs for their Northern New Jersey guests.

A plate with sliced white cheese, grilled bread, pickled vegetables, and a salad of chopped red and green peppers—perfect for Wedding & Event Cuisine.

Cocktail Hour

Butler passed hors d’oeuvres, chef attended stations, and abundant displays that invite guests to mingle and sample.

Two slices of medium-rare beef served with brown sauce, asparagus, potato gratin, and a crisp garnish on a white plate—a perfect choice for refined Wedding & Event Cuisine.

Dinner

Plated entrees or duet plates with seasonal sides, intermezzo, and tableside choice of entrees so everyone feels taken care of.

A chocolate-covered strawberry and a mini cheesecake sit on a white plate with berry sauce—an elegant touch of Wedding & Event Cuisine.

Dessert

Coffee and cordial bar, celebration cakes, pastries, and Viennese style tables that end the night on a sweet note.

A chef plates a gourmet dish with slices of meat, greens, and red cabbage, using a spoon and a small saucepan. It's as precise as getting your marriage license in NJ—attention to detail makes all the difference.

Behind Every Menu, a Passionate Culinary Team

Our chefs plate, taste, and refine every course so the cuisine at your wedding feels every bit as special as the occasion.

See Brooklake for Yourself

Photos only tell part of the story. Visit Brooklake to walk the grounds, see the ballroom, and talk with our team about the wedding and event menus that fit your guests and your tastes.